Sure! Avocado Toast is a popular and delicious breakfast or brunch dish that's easy to make and perfect for busy mornings. This simple yet satisfying recipe only requires a few ingredients, but packs a punch in terms of flavor and nutrition. The creamy avocado, juicy tomato, and crunchy red onion make for a tasty and colorful combination, and the drizzle of olive oil adds a touch of richness to the dish. Serve it with a cup of coffee or tea, and start your day off on the right foot!
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Sure! Avocado Toast is a popular and delicious breakfast or brunch dish that's easy to make and perfect for busy mornings. This simple yet satisfying recipe only requires a few ingredients, but packs a punch in terms of flavor and nutrition. The creamy avocado, juicy tomato, and crunchy red onion make for a tasty and colorful combination, and the drizzle of olive oil adds a touch of richness to the dish. Serve it with a cup of coffee or tea, and start your day off on the right foot! a simple and tasty dish that's Sure! Avocado Toast is a popular and delicious breakfast or brunch dish that's easy to make and perfect for busy mornings. This simple yet satisfying recipe only requires a few ingredients, but packs a punch in terms of flavor and nutrition. The creamy avocado, juicy tomato, and crunchy red onion make for a tasty and colorful combination, and the drizzle of olive oil adds a touch of richness to the dish. Serve it with a cup of coffee or tea, and start your day off on the right foot!
Ingredients:
- 2 slices of bread, toasted
- 1 ripe avocado, mashed
- 1 small tomato, sliced
- 1/4 red onion, sliced thinly
- Salt and pepper, to taste
- A drizzle of olive oil
Instructions:
- Toast the slices of bread until they are crispy and golden brown.
- In a small bowl, mash the avocado with a fork until it is smooth.
- Spread the mashed avocado evenly onto each slice of toast.
- Top the avocado toast with sliced tomato and red onion.
- Season with salt and pepper to taste, and drizzle with a little bit of olive oil.
Serve immediately and enjoy! This recipe is perfect for a quick and easy breakfast or brunch, and it's also a great way to use up any leftover bread and ripe avocados. The creamy and flavorful avocado pairs perfectly with the juicy tomato and crunchy red onion, making for a delicious and satisfying meal.
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