Easy Italian Bruschetta Recipe
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If you're looking for a delicious and easy Italian appetizer, bruschetta is a great option. It's a simple dish that can be made with just a few ingredients, but it's packed with flavor. Here's how to make it:
Ingredients:
- 6-8 slices of crusty Italian bread
- 2-3 ripe tomatoes, chopped
- 1 clove garlic, minced
- 1/4 cup fresh basil leaves, chopped
- 2 tablespoons olive oil
- Salt and black pepper, to taste
Instructions:
- Preheat your oven to 400°F (200°C).
- Arrange the slices of bread on a baking sheet and brush each slice with olive oil.
- Bake the bread for 5-7 minutes, or until it's lightly toasted.
- In a small bowl, mix together the chopped tomatoes, minced garlic, chopped basil leaves, and olive oil.
- Season the tomato mixture with salt and black pepper to taste.
- Spoon the tomato mixture over each slice of toasted bread.
- Serve immediately and enjoy!
This easy Italian bruschetta is a great appetizer that's perfect for entertaining or for a simple weeknight dinner. It's fresh, flavorful, and can be customized with different toppings to suit your taste preferences.
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