Delicious and Easy Oven-Roasted Salmon Recipe

Salmon is a flavorful and healthy fish that is perfect for a quick and easy dinner. This oven-roasted salmon recipe is simple to make, and it's perfect for busy weeknights or for entertaining guests. The salmon is seasoned with a flavorful blend of spices and baked in the oven for a perfectly tender and flaky texture.

Ingredients:

• 4 salmon fillets, skin-on
• 1 tablespoon olive oil
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Lemon wedges for serving

Instructions:

• Preheat the oven to 400°F (200°C).
• Line a baking sheet with parchment paper.
• In a small bowl, mix together the olive oil, paprika, garlic powder, onion powder, dried thyme, salt, and pepper.
• Place the salmon fillets skin-side down on the prepared baking sheet.
• Rub the spice mixture over the top of the salmon fillets, making sure to coat them evenly.
• Bake the salmon in the preheated oven for 12-15 minutes, or until it is cooked through and flakes easily with a fork.
• Remove the salmon from the oven and let it rest for a few minutes.
• Serve the salmon hot with lemon wedges on the side.

This oven-roasted salmon recipe is an easy and delicious way to enjoy this healthy fish. The spice blend adds a lot of flavor to the salmon, and the cooking method ensures that the salmon is perfectly cooked and tender. Plus, it's a great way to get your omega-3s and other important nutrients. So, give it a try and enjoy a delicious and healthy meal!

Bagikan Artikel ini